Baked Seafood Dip
Ingredients
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1 (8 Ounce) Package Cream Cheese, Softened
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1/2 Cup Sour Cream
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1/4 Cup Mayonnaise
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1 Cup Cocktail Sauce
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1/2 Cup Chopped Green Bell Pepper
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3 Green Onions, Chopped
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2 Large Roma Tomatoes, Chopped
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1 Cup Cooked Crab-meat
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1 Cup Cooked Baby Shrimp
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2 Cups Finely Shredded Monterrey Jack Cheese
Directions
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In a large bowl, blend cream cheese, sour cream, 1 cup of jack cheese, mayonnaise, crab, and shrimp.
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In the bottom of an approximately 12 inch round serving dish, spread the seafood/cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Sprinkle with remaining cheese.
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Bake in a 350 degree oven for 30 minutes until cheese is melted.
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Serve with crostini and favorite crackers.
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