Diva Tasting: Hawaiian Sandwich….

Hawaiian Sandwich 

Ingredients

  • 8 Slices Bacon
  • 8 Slices Toasted Sourdough Bread
  • 1 (20 Ounce) Can Sliced Pineapple, Drained
  • 8 Slices Cheddar Cheese
  • 1/2 Cup Mayonnaise

Directions

  1. Place ham in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.

  2. Place 8 slices of toast on a baking sheet spread with mayonnaise. Place a slice of pineapple, one slices of ham and a slice of cheese on each. Broil until cheese is melted. Serve hot. Serve with sweet potato fries.

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