Diva Tasting: Zucchini Boats….

Stuffed Zucchini Boats

Ingredients

  • 3 Zucchini
  • 1 Pound Pork Sausage Browned And Drained and cooked
  • 1 Cup Dry Bread Crumbs
  • 3 Cloves Garlic, Minced
  • 1 8 Oz Cream Cheese Softened
  • 1 (32 Ounce) Jar Alfredo Sauce
  • 1 Cup Grated Parmesan Cheese
  • 1/2 Cup Shredded Mozzarella Cheese

Directions

  1. Preheat oven to 350 degrees F.
  2. Trim stems from zucchini and slice lengthwise. Scoop out seeds and put in bowl. Mix seeds with browned sausage, garlic, bread crumbs, cream cheese and Parmesan cheese. Stuff squash with sausage mixture and place in 9×13 inch baking pan. Pour Alfredo sauce over squash and cover pan with foil.
  3. Bake in preheated oven for 45 minutes, or until sausage is cooked. Remove foil and cover with mozzarella cheese. Cook until cheese is melted.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s