Diva Tasting: Caprese Portobellos…

CAPRESE STUFFED GARLIC BUTTER PORTOBELLOS 

Now… garlic butter smothered portobello mushrooms stuffed and grilled with fresh mozzarella cheese, grape tomato slices, and drizzled with a rich balsamic glaze!

Serves: 5­6

Ingredients

Garlic Butter

2 Tablespoons Butter

2 Cloves Garlic, Crushed

1 Tablespoon Freshly Chopped Parsley

Mushrooms: 5­6 Large Portobello Mushrooms, Stem Removed, Washed And Dried With A Paper Towel

5-­6 Fresh Mozzarella Cheese Balls, Sliced Thinly

1 Cup Grape (or Cherry) Tomatoes,

Sliced Thinly Fresh Basil, Shredded To Garnish

Balsamic Glaze:

(or You Can Use Store Bought, Or This Recipe)

¼ Cup Balsamic Vinegar

1 Teaspoons Brown Sugar (OPTIONAL)

Instructions

1. Preheat oven to grill/broil settings on high heat. Arrange oven shelf to the middle of your oven. 2. Combine all of the Garlic Butter ingredients together in a small saucepan (or microwave safe bowl), and melt until garlic is fragrant. Brush the bottoms of each mushroom and place them, buttered side down, on a baking tray. 3. Flip and brush any remaining garlic over the insides of each cap. Fill each mushroom with the mozzarella slices and tomatoes, and grill/broil until cheese has melted and golden in color (about 8 minutes). 4. To serve, top with the basil, drizzle with the balsamic glaze and sprinkle with salt to taste. For the Balsamic Glaze: 1. (If making from scratch, prepare while mushrooms are in the oven.) Combine sugar (if using) and vinegar in a small saucepan over high heat and bring to the boil. Reduce heat to low; allow to simmer for 5­8 minutes or until mixture has thickened and reduced to a glaze. (If not using sugar, allow to reduce for 12­-15

Advertisements

About CroneUno

We are delicious, juicy old crones who have earned their stripes. We are friends over time and space who decided to give back all the delicious information that at the Universe has given us. Some the wisdom of the ages and some from our stupid foibles. The purpose of our site is to share time wizened stories, recipes (some healthy; some not so much), holistic care and supplements from nature's storehouse, and humor...always humor. We want you to laugh with us, share with us, and enjoy the journey with us, whatever it may bring. Namaste
This entry was posted in Diva Tasting, Home, Recipes, Things That Contribute to Good Health, Things That Make Us Happy!. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s