Diva Tasting-Corned Beef and Cabbage with Cheddar Biscuits…

Corned beef and cabbage


  • 2 Sm Onions, Cut Into Wedges
  • 4 Lg. Potatoes, Peeled And Quartered
  • 1 Lg Bag Of Baby Carrots
  • 4 Cups Water
  • 4 Cloves Garlic, Minced
  • 1 Bay Leaf
  • 2 Tablespoons Sugar
  • 3 Tablespoons Cider Vinegar
  • 1 Teaspoon Ground Black Pepper
  • 1 (4 Pound) Corned Beef Brisket With Spice Packet, Cut In Half
  • 1 Lg Head Cabbage, Cut Into Small Wedges


  • Place onion, potatoes, and carrots in a 6-quart Dutch Oven. Combine water, garlic, bay leaf, sugar, vinegar, and contents of spice packet in a small bowl; pour over vegetables. Top with brisket and cabbage.
  • Cover and cook on Low until meat and vegetables are tender, 8 to 9 hours. Remove bay leaf before serving.
  • Serve with Cheddar Biscuits

CHEDDAR & Garlic Drop Biscuits


  • 1 Box Cheddar Bisquick or other Cheddar Biscuit Mix
  • ½ Cup Good Butter
  • 1 Tablespoon Garlic Powder
  • ½ Cup Mayonnaise
  • ½ Cup Finely Chopped Chives
  • 2 Cups Sharp Cheddar Cheese, Shredded


  • Heat the butter in a skillet over medium-low heat; stir in the onion and butter, and cook until translucent, about 5 minutes.
  • Prepare Drop Biscuits to box directions. Add butter, Mayonnaise, Onions and Shredded Cheddar Cheese.
  • Grease a baking sheet, or line with parchment paper. Drop by heaping tablespoons onto baking sheet. Repeat to make about 10 -14 biscuits.
  • Preheat an oven to 375 degrees F.
  • Bake in the preheated oven until the tops are browned and the cheese has melted, about 15 minutes.

About CroneUno

We are delicious, juicy old crones who have earned their stripes. We are friends over time and space who decided to give back all the delicious information that at the Universe has given us. Some the wisdom of the ages and some from our stupid foibles. The purpose of our site is to share time wizened stories, recipes (some healthy; some not so much), holistic care and supplements from nature's storehouse, and humor...always humor. We want you to laugh with us, share with us, and enjoy the journey with us, whatever it may bring. Namaste
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