Diva Tasting-CAULIFLOWER BREAD

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CAULIFLOWER BREAD

INGREDIENTS

  • 1 Large Head Cauliflower
  • 2 Large Eggs
  • 2 Cloves Garlic, Minced
  • 1/2 Tsp. Dried Oregano
  • 3 C. Shredded Mozzarella, Divided
  • 1/2 C. Grated Parmesan
  • ½ Teaspoon Kosher Salt
  • Freshly Ground Black Pepper
  • Pinch Of Crushed Red Pepper Flakes
  • 2 Tsp. Freshly Chopped Flat Leaf Parsley
  • Ranch, For Dipping

DIRECTIONS

Preheat oven to 450º and line a baking sheet with parchment. On a box grater or in a food processor, grate cauliflower.

Transfer cauliflower to a large bowl with eggs, garlic, oregano, 1 cup mozzarella, Parmesan, and season with salt and pepper. Stir until completely combined.

Transfer dough to prepared baking sheet and pat into a crust. Bake until golden and dried out, 25 minutes.

Sprinkle with remaining cheese, crushed red pepper flakes, and parsley and bake until cheese is melted, 5 to 10 minutes more.

Slice and serve.

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About CroneUno

We are delicious, juicy old crones who have earned their stripes. We are friends over time and space who decided to give back all the delicious information that at the Universe has given us. Some the wisdom of the ages and some from our stupid foibles. The purpose of our site is to share time wizened stories, recipes (some healthy; some not so much), holistic care and supplements from nature's storehouse, and humor...always humor. We want you to laugh with us, share with us, and enjoy the journey with us, whatever it may bring. Namaste

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