Diva Tasting-Chicken Veggie Casserole

Chicken Veggie Casserole

350° Oven Serves 8-10; 9 X 13 Greased Pan

  • 2 Bags Frozen Mixed Veggies thawed

  • 2 Cans Sliced Water Chestnuts

  • 1 Cup Grated, Sharp Cheddar Cheese

  • 1 Cup Grated Colby Cheese

  • 1 Cup Mayonnaise

  • 1 Lg Pkg Sliced Cremini Mushrooms

  • 1 Lg Rotisserie Chicken Boned & Chopped


  • 1 ½ sleeves of Ritz crackers

  • 1 stick of butter

Mix all ingredients together. Place in a greased 9×13 inch dish, and mix together the topping mixture. Sprinkle the topping mixture on top of the casserole. Bake at 350 degrees for 30 minutes.


About CroneUno

We are delicious, juicy old crones who have earned their stripes. We are friends over time and space who decided to give back all the delicious information that at the Universe has given us. Some the wisdom of the ages and some from our stupid foibles. The purpose of our site is to share time wizened stories, recipes (some healthy; some not so much), holistic care and supplements from nature's storehouse, and humor...always humor. We want you to laugh with us, share with us, and enjoy the journey with us, whatever it may bring. Namaste
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