Diva Tasting-BBQ Pork in Foil

Standard

Ingredients:

½ Cup Barbecue Sauce
¼ Cup Honey
2 Tsp Ground Cumin
4 Lg Boneless Pork Rib Or Loin Chops
2 Lg Ears Corn, Each Cut Into 6 Pieces
1 Cup Ready-To-Eat Baby-Cut Carrots, Cut Lengthwise In Half
2cups Refrigerated Cooked New Potato Wedges (from 20-Oz Bag)
2 Medium Green Onions, Sliced (2 Tablespoons)

Directions

  • Heat oven to 400° Cut 4 (18×12-inch) sheets of heavy-duty foil; spray with cooking spray. In small bowl, mix barbecue sauce, honey and cumin. Place 1 pork chop, 3 pieces corn, 1/4 cup carrots and 1/2 cup potato wedges on center of each foil sheet. Spoon 3 tablespoons sauce mixture over pork and vegetables on each sheet.
  • Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
  • Place packets on baking sheet. Cook 25-30 minutes, rotating packets 1/2 turn after 10 minutes, until pork is no longer pink and meat thermometer inserted in center reads 160°F. To serve, cut large X across top of each packet; carefully fold back foil to allow steam to escape.

 

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About CroneUno

We are delicious, juicy old crones who have earned their stripes. We are friends over time and space who decided to give back all the delicious information that at the Universe has given us. Some the wisdom of the ages and some from our stupid foibles. The purpose of our site is to share time wizened stories, recipes (some healthy; some not so much), holistic care and supplements from nature's storehouse, and humor...always humor. We want you to laugh with us, share with us, and enjoy the journey with us, whatever it may bring. Namaste

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